Bbq catering menu ideas

What do you serve at a BBQ party?

Some of these are great appetizers while you’re waiting for the grill, too.

  • Coleslaw.
  • Potato Salad.
  • Pasta Salad.
  • Corn on the Cob.
  • Watermelon, Berries, and Other Summer Fruits.
  • Cut Vegetables for Dipping.
  • Tortilla or Potato Chips.
  • Dinner Rolls, Tortillas, or Pitas.

What are good foods to cater?

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  • Sliders. If your coworkers’ interests are scattered across the board, sliders are the perfect choice for office catering. …
  • Organic. Chicken Bacon Avocado Salad from Farmer’s Belly Food Truck. …
  • Tacos. …
  • Shaved Ice (for Dessert) …
  • BBQ. …
  • Skillet Street Food. …
  • Poke. …
  • Pizza.

How do you plan a catering menu?

Plan a Catered Event Menu That Will Impress Your Guests

  1. Know Your Guest Profile. …
  2. Know Your Guest Preferences. …
  3. Provide Menu Choices. …
  4. Anticipate Special Needs. …
  5. Incorporate Seasonal and Fresh Items. …
  6. Consider Ethnic or Regional Menus. …
  7. Select a Menu that Fits the Event Schedule. …
  8. Allow for a Comfortable Room Setup.

How much food should I serve at a BBQ?

Mains. For protein-centric parties: plan on serving each adult 6 to 8 ounces of meat or seafood total for their main course. Smaller grill staples like hot dogs, ribs, chicken legs and thighs each run 1 1/2 to 4 ounces each, allowing for more variety on your guests’ plates.5 мая 2015 г.

What is a good menu for a cookout?

A Summer Cookout Menu That’s Quick and Easy to Prepare

  • of 33. Berry Sangria. …
  • of 33. Marinated Chicken Kebabs. …
  • of 33. Three-Bean Salad. …
  • of 33. Mason Jar Citrus Coolers. …
  • of 33. No-Churn Banana Split Ice Cream. …
  • of 33. Chicago-Style Chicken Dogs. …
  • of 33. Grilled Squash Garlic Bread. …
  • of 33. Strawberry-Thyme Lemonade Pops.
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What should I bring to a last minute BBQ?

  • Great garlic bread. Garlic bread is a simple side dish if you’ll already be using the grill. …
  • A perfect pitcher of iced tea. …
  • Compound butter and cornbread. …
  • Baller baked beans. …
  • Easy sangria. …
  • Marinated cheese. …
  • Easy antipasto platter. …
  • Pie à la mode.

What is the cheapest food to cater?

1. The cheapest food to cater is any rice or noodle-based cultural cuisine. Mexican, Indian, and Thai dishes are delicious and affordable. Or, if you’re hosting an event during the day, serve brunch and breakfast items.

How do you cater a party cheaply?

Here are some party finger food ideas on a budget.

  1. Pasta Bar. A great budget friendly and filling party meal that can be made in bulk. …
  2. Baked Potato Bar. Setting up a baked potato bar is an inexpensive way to feed a large group at a party. …
  3. Sliders. …
  4. Banana Bread. …
  5. Fruit Salad. …
  6. Cheese platter. …
  7. Veggies and dip. …
  8. Caramel uni-corn.

What is a good meal to feed a large crowd?

37 Big-Batch Dishes to Feed a Crowd

  • White Pesto Spinach Lasagna (10 Servings) …
  • Slow-Cooker Crispy Carnitas (10 Servings) …
  • Baked Sausage and Cheese Rigatoni (8 Servings) …
  • Caramelized Shiitake Mushroom Risotto (8 Servings) …
  • Korean Beef Tacos (12 Servings) …
  • Healthy Instant-Pot Turkey Chili (8 Servings) …
  • Chicken and Dumplings (6 Servings)

How do you price a catering menu?

A tiered structure can work as well. With tiered pricing, there is a fixed cost per person that lowers with the more guests you have. So, if a party is between 0-50 guests, the cost per person may be $40. But, if the guestlist grows to 50-75, you can charge $35 per guest.

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How much does it cost to cater for 100?

It depends on the cost per plate, but most receptions for 100 people cost around $5,000 to $10,000, with average cost being around $7,000. The average cost to cater a reception can vary, as the type of catering offered and the cuisine can both affect the cost per plate.

What are the four types of menus?

The five types of menus most commonly used are a la carte menus, static menus, du jour menus, cycle menus, and fixed menus.

How many pounds of BBQ will feed 150 people?

150 people @ 1/4 pp = 37.5 lbs cooked = 75 lbs raw of each meat. Herein, how much pork do I need for 150 people? How Much Pulled Pork For 150 People. 56.25 pounds x 2 = 112.5 pounds raw pork meat (that’s a lot of meat!)

How much meat do I need for 150 people?FOODSERVE 25SERVE 100Hamburgers6-½–9-½ pounds26–30 poundsHam or roast beef10 pounds40 pounds

What is the best food for a barbecue?

Top 15 family barbecue recipes

  1. Easiest ever pulled pork. This is the simplest recipe for succulent pulled pork you will ever use. …
  2. Lemon & yogurt chicken flatbreads. …
  3. Sweet potatoes with red pepper & halloumi. …
  4. Swedish meatball burgers.
  5. Pineapple & pork skewers. …
  6. BBQ chorizo potato salad. …
  7. Soy & butter salmon parcels. …
  8. Pick & mix pesto pasta salad bar.

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